When it comes to mayonnaise, is olive oil mayonnaise healthier than low-fat mayo?

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Apr 02, 2014 · I have a confession to make. When I first started eating a low-carb, high-fat diet ten years ago, one of the major go-to fats I included in my diet was mayonnaise. Living in the South, the only REAL mayonnaise to eat is the Duke’s brand. Whether I was making chicken, tuna, or egg salad or dipping

⅓ cup reduced-fat mayonnaise; ⅓ cup low-fat plain yogurt; 1 tablespoon coarse-grained mustard; 1 tablespoon lemon juice; ½ teaspoon anchovy paste

Egg-free imitations of mayonnaise are available for vegans and others who want to avoid eggs, fat, and cholesterol, or who have egg allergies.In the U.S., these alternatives cannot be labelled as “mayonnaise” because of the FDA’s definition of mayonnaise making egg a requirement.

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Get the best Hellmann’s/Best Foods Mayonnaise recipe on the ORIGINAL copycat website! Todd Wilbur shows you how to easily duplicate the taste of famous foods at home for less money than eating out.

For those who are allergic to soy, prefer not to use oil, do not like tofu mayonnaise, or the commercial